Please ask for our current flavours
Large £12.50 | Small £11.00
* Sunday breakfast served until 11:30am
– Unsmoked back bacon, Swaledale sausage, mushrooms, baked beans, black pudding, two eggs; any style (one egg served with small breakfast), choice of 1 slice of toast or fried bread
Add hash browns + £1.50 each
Add grilled vine tomatoes + £1.20
– Vegetarian sausages, grilled beef tomato, mushrooms, baked beans, sauteed potatoes, two eggs; any style & 1 slice of toast or fried bread
* Served until 2pm
Eggs Benedict (gfa) £9.75
– English muffin, Yorkshire ham, two poached eggs & hollandaise sauce
Eggs Florentine (v) £9.75
– English muffin, Yorkshire ham, two poached eggs & hollandaise sauce
Smoked Salmon Benedict (gfa) £10.50
– English muffin, two poached eggs & hollandaise sauce with smoked salmon
Smashed Avocado& paoached egg (v) £9.50
– Smashed avocado & poached eggs on a lightly toasted granary bread, stone baked cherry vine tomatoes, roast red pepper coulis, pine nuts & olive oil
Smashed avocado with pancetta £11.00
– As the smashed avocado benedict (above), but with the addition of crisp pancetta
Swaledale Sausage Bap (gfa) £6.00
Bacon Bap (gfa) £6.00
Scrambled or Poached Eggs On Toast (gfa) £6.00
– Available on white, granary or gluten free bread
Veggie Sandwich (v) £8.00
– Mushrooms, sliced avocado, pan seared halloumi on a warm buttered ciabatta served with a side salad
American pancakes with a choice of two fillings – maple syrup/ banana/whipped cream/nutella/toffee sauce/grilled bacon/ £9.50
Build a bagel with a choice of fillings £4.00
Maple syrup, banana, honey & cinamon £1.50 each
