Available Monday to Wednesday (3:30pm – 8.00pm)
Available Thursday & Friday (3:30pm – 6pm)
Offer not available on Bank Holidays, Christmas Eve or New Year’s Eve
1 Course only £12.95
2 Courses only £16.95
3 Courses only £20.95
Soup of the day
with crusty bread
Potato skins – with homemade garlic dip
Olives & Dipping oil
with crusty bread
Tomato garlic Bread
Nachos
-homemade, cooked with melted cheese & jalapenos
Soup of the day with crusty bread
Potato skins with homemade garlic dip
Deep fried mozzarella sticks with tomato salsa
CREAMY GARLIC MUSHROOMS with toasted ciabatta
Olives with crusty bread and dipping oil
Nachos homemade with melted cheese & Jalapeños, (gfa)
Homemade chicken parmo (small) with Chunky chips & salad
Chicken breast in Diane or peppercorn sauce with chunky chips & salad fillet of salmon, HERB CRUSTED, POTATOES, SEASONAL VEG, BEURRE BLANC (+£2)
Meat feast pizza with jalapeno’s (+£2)
Margherita Pizza (v)
Penne Arrabbiata (v)
butternut squash & lentil wellington (V & Vg)
Sticky Toffee Pudding CHOCOLATE BROWNIE BANOFFEE PIE
2 Scoops of Ryeburn of Helmsley Ice Cream Ask your server for flavours
Hot Chocolate Fudge Cake & Ice Cream
Affogato A single scoop of vanilla ice cream with espresso
Available Monday to Wednesday (3:30pm – 7.30pm)
Available Thursday & Friday (3:30pm – 6pm)
Offer not available on Bank Holidays, Christmas Eve or New Year’s Eve
1 Course only £5.00
2 Courses only £7.00
Margherita Pizza (v)
Fish Goujons
– Homemade using our prime haddock fillet with Chapters chunky chips & salad or peas or beans
Classic Sausage & Mash
– British sausages served with a fluffy mash, garden peas & an onion gravy
Chef’s Own Traditional Spaghetti Bolognese
Chef’s Homemade Chicken Goujons
– Using 100% chicken in a light batter, served with Chapters chunky chips
2 Scoops of Ice-Cream
– With freshly prepared sauses (please ask for our current list of flavours)
Hot Chocolate Fudge Cake & Ice-Cream
